We're pretty demanding. We want our food to taste good, look good and be good for us.

Luckily we've recently stumbled across something that does all three.

Yet another addition to the competitive and niche world of fancy olive oil, we think Lambda Premium Extra Virgin Olive Oil from the Kritsa region of Crete, is better than most.

With a plethora of awards to prove its credentials amongst oil snobs, Lambda boasts extremely low acidity, fine fruity notes and a surprisingly sweet vanilla aftertaste.

But mostly we're suckers for that packaging.

www.speironcompany.com